Decaf, Ana Maria Ortega

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Decaf, Ana Maria Ortega

17.00

At 17, Ana Maria's mom died of cancer and her father died shortly after of a heart attack. She has since beautifully managed the farm, while raising three children.

Decaffeinated by the Swiss Water Process, using no chemicals.

Taste Notes: Brown Sugar, Dark Chocolate, Mandarin

Region: Huehuetenango, Finco Los Angeles

Altitude: 1600 meters

Grower: Ana Maria Oretega

Process: washed, dried on patios in sun, Swiss Water

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